Sunday, November 28, 2010

Thankful for Good Food

Wow! It's been a while since my last update! Sorry about that folks, it's been a crazy November.  I hope everyone had an amazing Thanksgiving shared with friends and family. This Thanksgiving at my parents house was lots of fun but a ton of work.  This year, my extended family was coming over as well, so cooking for over 20 people was going to be a mission, which required lots of prep work and planning.  But in the end, it was all worth it and I was happy with the results. I have so many reasons to be thankful this year, I am appreciative of my family, friends and my life. Shout out to my sister Jenny for always helping me with my various cooking projects.  She is the ying to my yang in the kitchen....

Lemon Garlic Basil Chicken cooked for 4 hours on low in a slow cooker.. what a time saver!
Caprese Salad... Yummy
Chinese Chicken Salad, not pictured is the homemade dressing my sister made with apricot preserves and freshly minced ginger, and mandarin oranges 
Crimini  Mushrooms with garlic and basil
Garlic Mashed Potatoes and Penne pasta with cheese sauce 
Slow Roasted Pork Belly 
Honey and Brown Sugar Glazed Ham, Roasted Beef
My specialty!!!! Chicken Pot Pie... I think I need to start making this more often... it was very good and I was very happy and proud of the results! 
Grilled Oysters on the half shell with crushed peanuts and scallions 
SHOUT OUT to my Cousins who made ALL the Desserts... They were soo soo good!
Chocolate covered Strawberries with almonds and coconut.
Cheesecake... one of the BEST I have ever eaten!!
Almond Jello with Mixed Fruit... YUMMYYYYY!
Chocolate pecan and coconut cake
Homemade Pumpkin Pie
Homemade Tiramisu... Yummy!

1 comment:

  1. looking at the pic makes me hungry :)

    your sis,
    jamie

    ReplyDelete